ELECTRIC GRILL: This grill is powered by electricity and offers the ease of grilling without the need for gas or charcoal. It heats up quickly and maintains consistent high temperatures.
COOKING TECHNOLOGY: TRU-Infrared cooking technology prevents flare-ups, ensures even heat distribution, and improves food juiciness by up to 50%. Heat is transferred to the grate and drippings are vaporized for added flavor.
COOKING AREA: You can grill up to 12 burgers, 6 chicken breasts, or 4 steaks on the 320 square inches of total cooking space. The primary grates are ideal for meats, while the warming rack is perfect for indirect cooking and keeping food warm.
CONTROL KNOB: The control knob turns the grill on and adjusts cooking temperatures. Turning it clockwise increases the heat, while turning it counterclockwise decreases it.
GRATES: These porcelain-coated steel grates are resistant to rust and easy to clean. They distribute heat evenly and create attractive grill marks on your food.
TEMP GAUGE: The lid-mounted temperature gauge provides accurate temperature readings, allowing you to monitor the cooking temperature inside your grill.
BOTTOM SHELF: A wire shelf located under the grill keeps your tools easily accessible.
HANDLE: The handle beneath the control knob makes it simple to tilt the grill onto its wheels for mobility. It can also be used as a tool bar and towel rack.
WHEELS: Two heavy-duty 7-inch wheels with rubber treads make it effortless to move your grill when needed.
GREASE TRAY: A removable grease tray catches oil drippings and slides out for easy cleaning. You can use an aluminum liner to catch drippings and keep the grease pan clean, then dispose of the liner after use.